37 replies to this topic

[Quistis]

I never put milk in my tea,but soy milk doesn't really go great in tea. I either put sugar, or some creamer. Sometimes honey, depending on the tea.

I love Earl Grey tea, that one I add nothing to it.

[Wolf O'Donnell]

I disagree with some of you. The milk should never go into the cup first, unless your tea is brewing in a pot.

It's harder to get tea to the proper strength if you add milk first.

[Selena]

Well, could be worse. Could be Russians. Those guys stir raspberry jam into their tea. Insanity.

[Steel Samurai]

Oh gods that sounds amazing. Definitely doing that next time I have a chance.

[JRPomazon]

Oh gods that sounds amazing. Definitely doing that next time I have a chance.

Seconded.

[Fin]

Yeah, that actually sounds really interesting.

[Wolf O'Donnell]

Well, could be worse. Could be Russians. Those guys stir raspberry jam into their tea. Insanity.

If that's the worst thing you could think of, I wonder what reaction you would have if you found out what the Tibetans do with their tea.

Spoiler

it's made with tea, yak butter and salt.

P.S. The Russians don't do just raspberry jam. They'll use lemon or honey. It's not really that weird, when you consider Lipton Tea does peach-flavour ice teas.

Edited by Wolf O'Donnell, 02 December 2012 - 09:54 AM.

[Showsni]

And Tetley FTW.

Oorah.

Since when did Tetley make green tea?

I always have milk in my tea; and sugar. Actually, if I was going to cut anything out, if would be the tea... A glass of milk with sugar dissolved in it sounds lovely!